Item Details:

• Title: The Art and Secrets of Chinese Cookery
• Author:Author
• Publisher:Beatrice Foods Company
• Copyright: 1949

Item Details:

• Title: Sybil’s Guide to Oriental Cookery
• Author:Sybil Henderson
• Publisher:Henderson International Cookbooks
• Copyright: 1979

Item Details:

• Title: Chinese Foods Cookbook 109 Oriental Dishes
• Editor:Barbara Hall Pedersen
• Publisher:The House of White Birches, Inc.
• Copyright: 1984

Condition:

• Books are in acceptable condition
• Moderate and heavy soiling to covers
• Stickers on front covers of Sybil’s Guideand109 Oriental Dishes
• Soiling and staining to pages throughout books; readability unaffected
• Creasing to covers
• Moderate foxing to pages throughout
• Bindings are secure